Le Creuset - Stainless Steel Shallow Casserole

Le Creuset’s premium stainless steel reflects the same European craftsmanship and character that has defined Le Creuset cast iron for decades.

Tri-ply construction conducts and distributes heat evenly, making it ideal for preparing sauces or making casseroles. Ergonomic side handles make lifting and transferring the pot more convenient.

Features

• A full aluminum core heats quickly and evenly and is protected by the rolled, sealed and polished rim
• Magnetic external layer is induction-compatible and infused with titanium to resist discoloration
• Inside layer is made of surgical-grade stainless steel for a safe and stable cooking surface
• Precision-pour rim allows for clean, convenient pouring directly from the pan
• Premium steel blend resists pitting and scorching to maintain its luster over time
• Dishwasher-safe for easy cleaning, and oven-safe up to 500°F